Recently I discovered somewhere something called egg in the hole. It is an egg fried inside toast. Brilliant right?? I had to try it! And let me tell you it is easy peasy! And YUMMY!
Here is the simple recipe :
Heat up your frying pan
Get some bread
I waited till my egg was fairly solid (but yet done) and slowly flipped over the bread.By waiting till it was a cooked enough to be solid made the flip easier. If you do it too soon you will have raw egg every where.
Wait till that side is toasted. Flip over and be sure both sides are as you want them. For me this was also enough time for the egg to cook nicely!